Creamed Spinach (Vegan)

10 ingredients
8 steps

Ingredients

  • 1 onion, finely chopped
  • 3 garlic cloves, minced
  • 2 tablespoons canola oil
  • 250 g soy cream or 250 g oat cream
  • 600 g frozen chopped spinach, partly or fully defrosted
  • 1 -2 pinch nutmeg
  • 1 teaspoon salt
  • 2 tablespoons nutritional yeast (optional)
  • 1/4 cup breadcrumbs
  • fresh ground black pepper

Directions

  1. 1
    Saute the onion and garlic in oil until tender.
  2. 2
    Add cream, salt, and nutmeg.
  3. 3
    Add spinach and mix well.*.
  4. 4
    Add yeast if using.
  5. 5
    Add beadcrumbs.
  6. 6
    Simmer around 5 minutes.
  7. 7
    Add pepper, stir and serve!
  8. 8
    *I defrost the spinach at least partially in the microwave first.

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