Creamed Tacos

9 ingredients
5 steps

Ingredients

  • 2 lb. ground beef
  • 1 bell pepper, diced
  • 1 large onion, diced
  • 1 can enchilada sauce (mild)
  • 1 can taco sauce (hot)
  • salt and pepper to taste
  • 12 tortillas (corn)
  • 1/2 lb. Velveeta cheese, grated
  • 1 large Pet milk

Directions

  1. 1
    Cook the beef, bell pepper and onion. Drain the beef.
  2. 2
    Add the enchilada sauce, taco sauce and salt and pepper to taste.
  3. 3
    Layer 6 tortillas in a 13 x 9-inch pan with half of the meat mixture and half of the grated cheese. Finish with second layer of each.
  4. 4
    Pour the Pet milk over layers.
  5. 5
    Bake at 350° for 35 minutes.

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