Creamed Tacos
6 ingredients
6 steps
Ingredients
- 1 pkg. brick chili
- 2 cans Ro-Tel tomatoes
- 1/2 pt. whipping cream
- 2 cans Ranch Style beans
- 1 lb. Velveeta cheese
- 1 large bag regular Fritos
Directions
-
1Place chili, beans and Ro-Tel tomatoes in a heavy boiler. Keep at a low heat, stirring often to keep from sticking.
-
2Let simmer for a few minutes.
-
3Cut up Velveeta cheese into the hot mixture and add the whipping cream, stirring constantly.
-
4Low heat.
-
5Let cheese completely melt, mixing well.
-
6Serve over regular size Fritos.
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