Creamette Casserole

7 ingredients
4 steps

Ingredients

  • 2 c. cooked cubed chicken
  • 1 (8 oz.) pkg. Creamettes (uncooked)
  • 2 cans cream of mushroom, chicken or celery soup
  • 1 small onion
  • 1 pt. milk
  • 1/2 lb. Velveeta cheese
  • 3 hard-cooked eggs

Directions

  1. 1
    Combine all ingredients and mix well.
  2. 2
    Store in refrigerator overnight.
  3. 3
    Bake 1 1/4 to 1 1/2 hours at 350°.
  4. 4
    Serves 8.

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