Make Ahead Potatoes
5 ingredients
6 steps
Ingredients
- 5 lb. red potatoes, peeled and cut up
- 1 tsp. salt
- 2 sticks butter or oleo, divided
- 8 oz. cream cheese
- 1/4 c. Pet milk (approximately)
Directions
-
1Combine and boil potatoes, salt and 1 stick of butter until done; drain.
-
2Add other stick of butter and beat with mixer.
-
3Add cream cheese; blend well.
-
4Add Pet milk until a little thin; put into baking dish.
-
5Cool completely, cover and refrigerate.
-
6When ready to use, dot with butter and microwave until warm, stirring often.
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