Make Ahead Potatoes

5 ingredients
6 steps

Ingredients

  • 5 lb. red potatoes, peeled and cut up
  • 1 tsp. salt
  • 2 sticks butter or oleo, divided
  • 8 oz. cream cheese
  • 1/4 c. Pet milk (approximately)

Directions

  1. 1
    Combine and boil potatoes, salt and 1 stick of butter until done; drain.
  2. 2
    Add other stick of butter and beat with mixer.
  3. 3
    Add cream cheese; blend well.
  4. 4
    Add Pet milk until a little thin; put into baking dish.
  5. 5
    Cool completely, cover and refrigerate.
  6. 6
    When ready to use, dot with butter and microwave until warm, stirring often.

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