Creamsicle Pie

4 ingredients
6 steps

Ingredients

  • 1 (6 oz.) can frozen orange juice
  • 1 (8 oz.) carton Cool Whip, softened
  • 1 pt. vanilla ice cream, softened
  • 6 oz. graham cracker crust

Directions

  1. 1
    Beat orange juice.
  2. 2
    Blend in ice cream.
  3. 3
    Fold in whipped topping until smooth.
  4. 4
    Pour in crust.
  5. 5
    Freeze immediately at least 4 hours, preferably overnight.
  6. 6
    In summer, work fast to avoid melting.

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