Creamy Apricot Stack

Directions

1. 1
   Combine together in a bowl the Philly* and honey.
2. 2
   Spread a small amount of cream onto the almond bread.
3. 3
   Top with fruit and continue to make a three-slice stack.
4. 4
   Place a stack onto each service plate.
5. 5
   Drizzle the plate with passionfruit pulp and decorate with any remaining fruit.
6. 6
   Serve immediately.