Creamy Baked Ziti
10 ingredients
7 steps
Ingredients
- 2 (26 ounce) jars spaghetti sauce
- 6 ounces provolone cheese, sliced
- 6 ounces mozzarella cheese, shredded
- 1 1/2 cups sour cream
- 1 lb ground beef
- 1 medium onion, chopped
- 6 cloves garlic, crushed
- 2 tablespoons italian seasoning
- parmesan cheese
- 1 (16 ounce) package ziti pasta, cooked to package directions
Directions
-
1Brown onion,Italian seasoning,garlic,and ground beef over medium heat in a large skillet.
-
2Drain.
-
3Add spaghetti sauce and simmer for 15 minutes.
-
4Toss pasta with 1 cup of spaghetti sauce.
-
5Layer as follows in a buttered 9x13 baking dish: 1/2 of the Ziti,all the provolone cheese, sour cream, 1/2 spaghetti sauce, remaining ziti, mozzarella cheese and remaining sauce.
-
6Bake at 350 degrees for 30 minutes or until cheese is melted.
-
7This can also be split into two 8x8 pans.
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