Creamy Beef Stroganoff
11 ingredients
6 steps
Ingredients
- 1 lb. ground chuck
- 1/2 c. onion, chopped
- 1 clove garlic, minced
- 8 oz. can mushrooms
- 10 oz. can golden mushroom soup
- 3 tsp. all-purpose flour
- 1 tsp. salt
- 1/4 tsp. pepper
- 2 Tbsp. dry sherry
- 1 c. sour cream
- 2 Tbsp. catsup
Directions
-
1Crumble beef into 2-quart casserole.
-
2Add onion, garlic, undrained mushrooms, undiluted soup, flour, spices and sherry. Mix well and cover.
-
3Microwave on High for 15 to 18 minutes.
-
4Stir well, then mix in sour cream and catsup.
-
5Serve over cooked rice or noodles.
-
6Serves 6.
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