Creamy Cabbage

6 ingredients
3 steps

Ingredients

  • 1 large cabbage
  • 1 can cream of celery soup
  • 1 to 2 c. grated cheese
  • 2 Tbsp. margarine
  • salt and pepper to taste
  • cracker crumbs

Directions

  1. 1
    Steam the cabbage just until tender. Drain. Add margarine, soup and cheese.
  2. 2
    Stir lightly. Spoon into baking dish.
  3. 3
    Cover with cracker crumbs and cheese. Bake 20 minutes until heated through at 350°.

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