Creamy Cabbage
6 ingredients
3 steps
Ingredients
- 1 large cabbage
- 1 can cream of celery soup
- 1 to 2 c. grated cheese
- 2 Tbsp. margarine
- salt and pepper to taste
- cracker crumbs
Directions
-
1Steam the cabbage just until tender. Drain. Add margarine, soup and cheese.
-
2Stir lightly. Spoon into baking dish.
-
3Cover with cracker crumbs and cheese. Bake 20 minutes until heated through at 350°.
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