Creamy Cabbage Soup

7 ingredients
3 steps

Ingredients

  • 1/2 c. water
  • 1 head cabbage, cut up
  • 1 onion, diced
  • 4 celery, cut up
  • 1/2 c. can milk
  • 1 Tbsp. margarine or butter
  • 2 cans cream of celery soup

Directions

  1. 1
    In a large 3 quart pan, cook cabbage, onions and celery in water until tender.
  2. 2
    Add milk and soup.
  3. 3
    Add seasoning of your choice.

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