Creamy Caesar Dressing

9 ingredients
2 steps

Ingredients

  • 3 garlic cloves
  • 34 cup mayonnaise
  • 3 anchovy fillets
  • 2 tablespoons olive oil
  • 14 cup freshly grated parmesan cheese
  • 1 tablespoon lemon juice
  • 1 teaspoon Worcestershire sauce
  • 12 teaspoon Dijon mustard
  • 4 capers, rinsed and drained

Directions

  1. 1
    In food processor, chop garlic.
  2. 2
    Add remaining ingredients and process until smooth.

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