Creamy Cheddar Dip
4 ingredients
3 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese, softened
- 1/2 c. milk
- 2 c. shredded Cheddar cheese
- parsley (for garnish)
Directions
-
1In small bowl, with electric mixer at medium speed, beat cream cheese until smooth; gradually blend in milk.
-
2Add Cheddar cheese, beating until well blended.
-
3Cover; chill 1 hour.
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