Creamy Cheddar Dip

5 ingredients
5 steps

Ingredients

  • 8 ounces cream cheese
  • 12 cup milk
  • 8 ounces cheddar cheese, shredded
  • 12 cup roasted red pepper
  • wheat thins snack cracker

Directions

  1. 1
    Beat cream cheese until smooth.
  2. 2
    Gradually blend milk in until smooth.
  3. 3
    Stir in cheddar cheese and pepper.
  4. 4
    Refrigerate.
  5. 5
    Serve with crackers.

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