Creamy Cheddar Spread
6 ingredients
6 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1/2 c. beer or milk
- 1 (8 oz.) pkg. sharp Cheddar cheese, shredded (about 2 c.)
- 1/2 c. chopped red pepper
- Wheat 'n Bran Triscuits wafers
- parsley for garnish
Directions
-
1In bowl, beat cream cheese until smooth.
-
2Gradually beat in beer or milk.
-
3Add Cheddar cheese and red pepper, beating until well blended.
-
4Chill 1 hour.
-
5Serve as a spread on Wheat 'n Bran Triscuits wafers.
-
6Garnish with parsley.
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