Creamy Cheese Nut Spread

4 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese (room temperature)
  • 1/4 c. syrup
  • 1/8 tsp. cinnamon
  • 1/3 c. chopped nuts

Directions

  1. 1
    In small bowl, combine cream cheese, syrup and cinnamon.
  2. 2
    Beat until smooth.
  3. 3
    Stir in nuts.
  4. 4
    Spread on croissants, roll, bagel or toast.
  5. 5
    Store in refrigerator.

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