Pone Bread

5 ingredients
8 steps

Ingredients

  • 2 c. cornmeal
  • 1 tsp. salt
  • 2 Tbsp. margarine
  • 1 1/2 c. boiling water
  • oil

Directions

  1. 1
    Mix
  2. 2
    cornmeal, salt and margarine.
  3. 3
    Add boiling water. Stir the
  4. 4
    ingredients.
  5. 5
    Wet
  6. 6
    your hands and shape into patties about 1/2-inch
  7. 7
    thick.
  8. 8
    Fry in oil until golden, turning once. Remove and drain.

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