Creamy Chicken Lasagna

7 ingredients
7 steps

Ingredients

  • 4 cups pasta sauce
  • 2 cups mozzarella cheese, shredded
  • 1 (8 ounce) package cream cheese, softened
  • 3 boneless skinless chicken breast halves (cooked and shredded)
  • 14 cup hot water
  • 1 chicken bouillon cube
  • 6 lasagna noodles, cooked

Directions

  1. 1
    Preheat oven to 350 degrees F
  2. 2
    Dissolve the bouillon cube in hot water.
  3. 3
    In a large bowl, mix the chicken with the bouillon, cream cheese, and 1 cup mozzarella cheese.
  4. 4
    Spread 1/3 of spaghetti sauce in the bottom of a 9 inch square baking dish.
  5. 5
    Cover with the chicken mixture, and top with 3 lasagna noodles; repeat.
  6. 6
    Top with remaining sauce, and sprinkle with remaining mozzarella cheese.
  7. 7
    Bake for 45 minutes in the preheated oven.

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