Creamy Chicken Queso
6 ingredients
8 steps
Ingredients
- 2 chicken breasts
- 1 cup hot salsa or hot rotel
- 1 small package of Velveeta cheese
- 1 tsp taco seasoning
- 1 jalapeno
- 1/4 chopped red onion (optional)
Directions
-
1In a crock pot, cook chicken and taco seasoning on low for 3 hours
-
2Pull chicken out of pot and drain any fluid
-
3Shred chicken and place back into pot
-
4Cut Velveeta into cubes and add to pot
-
5Add remaining ingredients (of you use rotel, drain water before you add) salsa is fine the way it is.
-
6Mix and heat on high heat for 1/2 hour stirring occasionally
-
7Slice jalapeno and (chopped red onion for and extra kick)place on top before serving
-
8Serve warm with tortilla chips
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