Creamy Cilantro Dip

5 ingredients
11 steps

Ingredients

  • 16 ounces, weight Sour Cream
  • 1 bunch Fresh Cilantro
  • 1 Tablespoon Taco Seasoning
  • 2 cups Shredded Cheese, your choice
  • 1 pinch Chili Powder

Directions

  1. 1
    1) Pick the cilantro from the stemsthe whole bunch of em.
  2. 2
    I like a LOT of cilantro; absolutely adore the flavor.
  3. 3
    Carefully, rough chop the cilantro.
  4. 4
    2) In a medium bowl, combine everything but the chili powder.
  5. 5
    Once thoroughly combinedmake sure that cilantro distributes evenly!add a couple of pinches of chili powder and taste.
  6. 6
    I always make this a day in advance since, with time, the cilantro and chili powder flavors will become more intense, so be careful with the chili.
  7. 7
    Start slow; let it set and taste again later to see if more is needed.
  8. 8
    3) Sometimes I feel adventurous and add lemon juice, lime juice, fresh cracked pepper, cream cheese for extra richness, red pepper flakes for extra kick ... mmm.
  9. 9
    4) If serving hot, pour into a microwave safe dish and top with a little extra cheese.
  10. 10
    Theres never too much cheese.
  11. 11
    5) Serve with chips, carrots, celery or any Mexican-based item!

Products Matching These Ingredients

More Recipes to Try