Creamy Coconut Icing

6 ingredients
3 steps

Ingredients

  • 1 c. sugar
  • 3 egg whites
  • 1/3 c. white Karo
  • 2 Tbsp. water
  • 1/4 tsp. salt
  • 1/4 tsp. cream of tartar

Directions

  1. 1
    Mix in a double boiler.
  2. 2
    Boil and stir until stiff (8 to 10 minutes).
  3. 3
    Spread over cake and top with coconut.

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