Creamy Corned Beef Dip

6 ingredients
5 steps

Ingredients

  • 1 (16 ounce) jar of hellmans mayonnaise
  • 1 (16 ounce) container sour cream
  • 1 can of libby corned beef
  • 1 tablespoon of minced onion
  • 1 tablespoon parsley
  • 2 loaves round Hawaiian bread

Directions

  1. 1
    Mix all of the ingredients in a bowl except bread and refrigerate.
  2. 2
    Take one round of bread and tear it into bite size pieces.
  3. 3
    Take the other round of bread and cut out the center of the bread.
  4. 4
    Tear the part you have cut out into bite size pieces also.
  5. 5
    When you are ready to serve this delicious dip put the dip into the round of bread and serve with the pieces!

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