Creamy Egg Salad
4 ingredients
3 steps
Ingredients
- 1/2 cup KRAFT Real Mayo Mayonnaise
- 1 CLAUSSEN Kosher Dill Pickle Wholes, chopped
- 6 hard-cooked eggs, chopped
- 1/4 tsp. ground black pepper
Directions
-
1Mix mayo, pickles and pepper in medium bowl until blended.
-
2Add eggs; mix lightly.
-
3Refrigerate 1 hour.
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