Creamy Five-Cheese Dip

4 ingredients
3 steps

Ingredients

  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  • 1/2 cup milk
  • 3/4 cup CRACKER BARREL Shredded Triple Cheddar Cheese
  • 2 Tbsp. KRAFT Grated Parmesan Cheese

Directions

  1. 1
    Beat cream cheese in small bowl with mixer until creamy.
  2. 2
    Gradually add milk, beating until blended.
  3. 3
    Mix in cheeses, beating until well blended.

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