Creamy Five-Cheese Dip
4 ingredients
3 steps
Ingredients
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
- 1/2 cup milk
- 3/4 cup CRACKER BARREL Shredded Triple Cheddar Cheese
- 2 Tbsp. KRAFT Grated Parmesan Cheese
Directions
-
1Beat cream cheese in small bowl with mixer until creamy.
-
2Gradually add milk, beating until blended.
-
3Mix in cheeses, beating until well blended.
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