Creamy Herb Dip

Name: Creamy Herb Dip
Ingredients: 34 cup fat-free mayonnaise or 34 cup light mayonnaise; 12 cup nonfat sour cream or 12 cup light sour cream; 1 teaspoon crushed garlic; 1 tablespoon finely chopped fresh parsley or 1 teaspoon dried parsley; 1 tablespoon finely chopped fresh chives or 1 teaspoon dried chives; 34 teaspoon finely chopped fresh dill or 14 teaspoon dried dill; 14 teaspoon ground black pepper

7 ingredients

3 steps

Ingredients

34 cup fat-free mayonnaise or 34 cup light mayonnaise
12 cup nonfat sour cream or 12 cup light sour cream
1 teaspoon crushed garlic
1 tablespoon finely chopped fresh parsley or 1 teaspoon dried parsley
1 tablespoon finely chopped fresh chives or 1 teaspoon dried chives
34 teaspoon finely chopped fresh dill or 14 teaspoon dried dill
14 teaspoon ground black pepper

Directions

1

Combine all the ingredients in a small bowl and stir to mix well.
2

Transfer the mixture to a covered container and refrigerate for several hours before serving.
3

Serve with an assortment of fresh cut vegetables and rolled up slices of roasted turkey breast and lean roast beef.