Creamy Mediterranean Spread

7 ingredients
3 steps

Ingredients

  • 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
  • 1 jar (360 g) roasted red peppers, drained, chopped
  • 1 pkg. (200 g) Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper
  • 1/2 cup chopped Kalamata olives
  • 1/4 cup Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing
  • 2 Tbsp. chopped fresh parsley
  • Ritz Crackers

Directions

  1. 1
    Spread cream cheese onto bottom of pie plate.
  2. 2
    Combine all remaining ingredients except crackers; spoon over cream cheese.
  3. 3
    Serve with crackers.

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