Creamy Olive Spread
7 ingredients
3 steps
Ingredients
- 2 (8 ounce) packages cream cheese, softened to room temperature
- 1 (4 1/4 ounce) canchopped black olives
- 12 cup pimento stuffed olive, chopped
- 1 garlic clove, minced
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 14 teaspoon salt
Directions
-
1Stir to combine all ingredients.
-
2Refrigerate if you have time, to allow flavors to blend.
-
3Serve with your favorite cracker or dipper.
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