Creamy Orange Pudding

Directions

1. 1
   Pour milk into shaker cup; add pudding mix and beverage crystals.
2. 2
   Cover and shake vigorously 1 minute.
3. 3
   Pour into glasses.
4. 4
   Refrigerate.
5. 5
   Serve with whipped topping, if desired.
6. 6
   Or, pour into pop molds, paper or plastic cups.
7. 7
   Freeze until almost firm, 2 hours.
8. 8
   Insert wooden stick or spoon into each cup.
9. 9
   Freeze until firm, 5 hours.