Creamy Rice Pudding

5 ingredients
6 steps

Ingredients

  • 3 cups cooked rice
  • 3 cups milk
  • 1/2 cup sugar
  • 3 Tbsp. margarine
  • 1 tsp. vanilla

Directions

  1. 1
    Combine rice, milk, sugar and margarine.
  2. 2
    Cook over medium heat until thickened (about 30 minutes).
  3. 3
    Stir often.
  4. 4
    Add vanilla.
  5. 5
    Pour into serving dish.
  6. 6
    Serve hot or cold.

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