Creamy Rice Pudding
6 ingredients
5 steps
Ingredients
- 3 Tbsp. rice
- 1 Tbsp. sugar
- 1 qt. milk
- 1/2 tsp. salt
- 1/2 tsp. cinnamon or nutmeg
- 1/2 c. raisins (optional)
Directions
-
1Wash rice thoroughly.
-
2Add the other ingredients and pour into a greased baking dish.
-
3Bake from 1 1/2 to 2 hours in a slow oven (250° to 350°), stirring several times.
-
4The mixture should not boil.
-
5Serve hot or cold.
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