Creamy Rice Pudding
9 ingredients
5 steps
Ingredients
- 6 cups milk
- 1 cup long grain rice
- 1/2 cup raisins
- 1 cup heavy cream
- 3 egg yolks, beaten
- 2 tsp. vanilla
- 1/4 tsp. salt
- 1/2 cup sugar
- Cinnamon
Directions
-
1Combine rice and milk in a heavy saucepan.
-
2Bring to a boil. Reduce heat and simmer for 55 minutes.
-
3Combine remaining ingredients except cinnamon and add to cooked rice.
-
4Cook and stir until thick, about 2-3 minutes.
-
5Pour into a serving dish and sprinkle with cinnamon.
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