Creamy Rice Pudding

9 ingredients
5 steps

Ingredients

  • 6 cups milk
  • 1 cup long grain rice
  • 1/2 cup raisins
  • 1 cup heavy cream
  • 3 egg yolks, beaten
  • 2 tsp. vanilla
  • 1/4 tsp. salt
  • 1/2 cup sugar
  • Cinnamon

Directions

  1. 1
    Combine rice and milk in a heavy saucepan.
  2. 2
    Bring to a boil. Reduce heat and simmer for 55 minutes.
  3. 3
    Combine remaining ingredients except cinnamon and add to cooked rice.
  4. 4
    Cook and stir until thick, about 2-3 minutes.
  5. 5
    Pour into a serving dish and sprinkle with cinnamon.

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