Creamy Spaghetti

8 ingredients
5 steps

Ingredients

  • 7 oz. thin spaghetti
  • 8 oz. cottage cheese
  • 8 oz. Philadelphia cream cheese
  • 1/2 c. sour cream
  • 2 Tbsp. green pepper
  • 2 Tbsp. onion
  • 1 1/2 lb. ground beef
  • Hunt's tomato sauce

Directions

  1. 1
    Cook spaghetti in 1 tablespoon oil in water.
  2. 2
    Mix cottage cheese, cream cheese, sour cream, green pepper and onion. Alternate layers of spaghetti and cheese mixture. Saute ground beef.
  3. 3
    Put over spaghetti.
  4. 4
    Pour tomato sauce over top. Refrigerate 2 hours or overnight. Bake 30 minutes at 350°. Spaghetti sauce can also be used.
  5. 5
    Tomato sauce gives a different flavor.

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