Creamy Spinach Bake

5 ingredients
3 steps

Ingredients

  • 4 slices cooked bacon
  • 1 1/2 c. sour cream
  • 1 (3 oz.) pkg. onion mix
  • 2 (10 oz.) pkg. frozen, chopped spinach
  • 1/3 c. Parmesan cheese

Directions

  1. 1
    Thaw and drain spinach.
  2. 2
    Stir spinach and sour cream together. Sprinkle Parmesan cheese on top.
  3. 3
    Bake at 350° for 30 minutes. Crumble bacon and sprinkle on top.

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