Creamy Sprouts And Noodles

Directions

1. 1
   set oven to 375 degrees.
2. 2
   Butter a 2-qt. baking dish.
3. 3
   Place brussels sprouts and a small amount of water in a saucepan; cover and cook until tender.
4. 4
   Meanwhile, in a skillet, saute onions in 2 tbsp. butter until golden brown.
5. 5
   Remove from the heat; stir in sour cream, cottage cheese, garlic, paprika, salt and caraway.
6. 6
   Drain sprouts; add to onion mixture with noodles.
7. 7
   Spread into a greased dish.
8. 8
   Melt remaining butter and toss with breadcrumbs.
9. 9
   Sprinkle over casserole.
10. 10
    Bake uncovered for 20-25 mins, or until golden brown.