Creamy Tacos

6 ingredients
4 steps

Ingredients

  • 2 cans Ranch Style beans
  • 1 can chili
  • 1 can chopped Ro-Tel tomatoes
  • 1 lb. Velveeta cheese
  • 3/4 container small Cool Whip
  • Fritos

Directions

  1. 1
    In a slow cooker, add beans, chili, tomatoes and cheese.
  2. 2
    Cook until cheese melts.
  3. 3
    Right before serving, add Cool Whip.
  4. 4
    Serve over Fritos.

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