Creamy Watermelon Fruit Cup

7 ingredients
6 steps

Ingredients

  • 4 cups watermelon balls, chilled
  • 4 ounces cream cheese
  • 2 tablespoons mayonnaise
  • 12 cup whipping cream
  • 1 14 cups celery, diced
  • 14 cup red bell pepper, diced
  • 12 cup pecans, chopped

Directions

  1. 1
    Blend cream cheese with mayonnaise until fluffy.
  2. 2
    Whip cream to soft peaks and fold into cream cheese.
  3. 3
    Fold in celery and bell pepper.
  4. 4
    Place watermelon balls in dessert glasses and spoon dressing over top.
  5. 5
    Sprinkle with pecans.
  6. 6
    Add sugar to taste to dressing for a sweeter salad.

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