Creepy Cookie Cake

Directions

1. 1
   Combine softened cream cheese and sugar in mixing bowl.
2. 2
   Beat with an electric mixer on low speed until creamy.
3. 3
   Add sour cream and vanilla, beat until well combined.
4. 4
   Stir in cool whip and crushed cookies.
5. 5
   Spoon mixture into pie crust using a rubber spatula to spread evenly.
6. 6
   Refrigerate for 4 to 5 hours before serving.
7. 7
   To decorate: Through a fine sifter, heavily sprinkle cocoa powder over the cake to make it look like dirt in a graveyard.
8. 8
   To make tombstone cookies scrape the cream filling out of chocolate cookies.
9. 9
   Cut off ends of cookies so as to make a rectangular shape.
10. 10
    Using royal icing in a piping bag, pipe spooky decorations and words on the tombstone cookies.
11. 11
    Examples: BOO, RIP.