Creme Brulee

7 ingredients
3 steps

Ingredients

  • nonstick cooking spray
  • 9 large egg yolks
  • 9 Tbsp. granulated sugar
  • 2 1/4 c. whipping cream
  • 1 1/2 tsp. pure vanilla extract
  • 1/2 tsp. freshly grated nutmeg or scant 1/4 tsp. packaged ground nutmeg
  • 12 Tbsp. dark brown sugar

Directions

  1. 1
    Preheat oven to 275°.
  2. 2
    Spray 8 (4 ounce) ramekins with nonstick spray. Have two
  3. 3
    9-inch baking dishes ready.

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