Creme Fudge

Name: Creme Fudge
Ingredients: 1/4 c. butter or margarine; 2/3 c. evaporated milk (small can); 1/4 tsp. salt; 1 1/2 c. sugar; 12 oz. chocolate chips; 1 tsp. vanilla; 5 to 10 oz. Marshmallow Creme or peanut butter; 3/4 c. chopped nuts

8 ingredients

5 steps

Ingredients

1/4 c. butter or margarine
2/3 c. evaporated milk (small can)
1/4 tsp. salt
1 1/2 c. sugar
12 oz. chocolate chips
1 tsp. vanilla
5 to 10 oz. Marshmallow Creme or peanut butter
3/4 c. chopped nuts

Directions

1

Combine butter, milk, salt and sugar.
2

Heat until boiling over medium heat; then time for 5 minutes, stirring constantly.
3

Remove from heat and immediately mix chocolate chips, vanilla and peanut butter or Marshmallow Creme until chips are melted.
4

Add nuts last.
5

Pour in a buttered dish and cool.