Creole Corn Pudding

9 ingredients
8 steps

Ingredients

  • 3 tbsp. butter
  • 1 onion, finely chopped
  • 1/2 green bell pepper, chopped
  • 2 cups canned whole-kernel corn
  • 1 tbsp. sugar
  • 1 tsp. salt
  • 1 tsp. pepper
  • 3 eggs, well beaten
  • 1/2 cup grated cheddar cheese

Directions

  1. 1
    Pre-heat oven to 350F.
  2. 2
    Melt butter in skillet.
  3. 3
    Saute onion and bell pepper.
  4. 4
    Add corn, sugar, salt and pepper.
  5. 5
    Cool; add eggs and cheese.
  6. 6
    Pour into buttered 2-quart casserole and set in larger pan.
  7. 7
    Add hot water to about half the depth of the casserole.
  8. 8
    Bake 35 minutes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Green Tea

Lagg's

NOVA 1
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Red Onion

Red Onion

NOVA 1
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Fresh Red Hothouse Bell Pepper

N/A

A NOVA 1

Sugar snap peas, roasted red potato, red bell peppers with garlic herb seasoning garden style medley

Harris Teeter

A NOVA 4

More Recipes to Try

Carter'S Peanut Butter Sticks

4 ingredients

German Apple Cake

3 ingredients

Pralines

6 ingredients

Jalapeno Peppers

10 ingredients

Poor Boy'S Stroganoff

10 ingredients

Oh-So-Good Chicken

11 ingredients

Rice And Meat Balls

8 ingredients

Mild Cheese Ball

6 ingredients

Cheese Ball

5 ingredients

Pineapple Carrot Bread

12 ingredients

Breakfast Casserole

6 ingredients

Mrs. Field'S Chocolate Chip Cookies

9 ingredients