Creole Okra

7 ingredients
2 steps

Ingredients

  • 3/4 c. sliced okra
  • 2 Tbsp. minced onion
  • 2 Tbsp. green pepper
  • 1 Tbsp. margarine
  • 3/4 c. diced tomatoes
  • 1 Tbsp. sugar
  • salt and pepper to taste

Directions

  1. 1
    Saute okra, onion and pepper 5 minutes, stirring constantly. Stir in other ingredients.
  2. 2
    Cook over low heat 10 to 15 minutes. Stir occasionally.

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