Creole Salad Dressing

6 ingredients
3 steps

Ingredients

  • 1 pt. olive oil
  • 4 oz. cider vinegar
  • 4 cloves garlic, mashed well
  • 2 oz. water
  • 1 tsp. cornstarch
  • Tony's Creole seasoning to taste

Directions

  1. 1
    Dissolve cornstarch in vinegar; then add olive oil and garlic. Shake well until emulsified.
  2. 2
    Sprinkle lightly over lettuce or any salad you prefer.
  3. 3
    Season salad with Tony's Creole seasoning to taste.

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