Creole Shrimp

12 ingredients
3 steps

Ingredients

  • 1 c. diced celery
  • 1 onion, chopped
  • 1 clove garlic, minced
  • 2 Tbsp. vegetable oil
  • 2 bay leaves
  • 1/2 c. chopped green pepper
  • 1 can tomatoes
  • few drops Tabasco sauce
  • 1/2 c. sliced, stuffed olives
  • 1 small can mushrooms
  • 1 (15 oz.) can tomato sauce
  • 1 lb. or more cooked shrimp

Directions

  1. 1
    Saute celery, onion, garlic and green pepper.
  2. 2
    Add remaining ingredients (except shrimp) and simmer for 30 minutes.
  3. 3
    Add cooked shrimp and serve over rice.

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