Crepes
4 ingredients
8 steps
Ingredients
- 1 c. sifted flour
- 1 Tbsp. sugar
- 2 eggs
- 1 1/2 c. milk
Directions
-
1Combine all ingredients plus 1/8 teaspoon salt.
-
2Beat until smooth.
-
3Melt 2 tablespoons butter in small dish in microwave. Add 2 tablespoons oil to butter.
-
4With brush, put some butter/oil on bottom of hot omelet pan (do this between every crepe).
-
5Then put about 1/3 cup crepe mixture into pan.
-
6Swirl around so it spreads out evenly.
-
7Cook a couple minutes.
-
8Turn over and cook couple more minutes.
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