Crepes

Name: Crepes
Ingredients: 1 1/2 cups all-purpose flour (DO NOT USE SELF RISING FLOUR); 1 tablespoon sugar; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 2 cups milk; 2 tablespoons butter, Melted; 2 large eggs; vanilla (to taste); Recomended Fillings; applesauce (to taste); jam (to taste); jelly (to taste); sweet fruit (to taste); chocolate syrup (to taste); powdered sugar (to taste)

15 ingredients

1 steps

Ingredients

1 1/2 cups all-purpose flour (DO NOT USE SELF RISING FLOUR)
1 tablespoon sugar
1/2 teaspoon baking powder
1/2 teaspoon salt
2 cups milk
2 tablespoons butter, Melted
2 large eggs
vanilla (to taste)
Recomended Fillings
applesauce (to taste)
jam (to taste)
jelly (to taste)
sweet fruit (to taste)
chocolate syrup (to taste)
powdered sugar (to taste)

Directions

1

["In a blender combine all Wet ingredients (Milk, Butter, Eggs, Vanilla) and mix on low for 1 minute.", "combine all dry ingredients (Flour, Sugar, Baking powder, Salt) in a bowl.", "Turn Blender up to highest speed and SLOWLY add dry ingredient mixture.", "Blend on HIGH for 2-3 minutes.", "Pour into bowl and let \"Rest\"" (until most of the bubbles are gone) for 4 minutes.""