Crepes
8 ingredients
1 steps
Ingredients
- 3 eggs
- 1/2 cup milk
- 1/2 cup water
- 3 tablespoon butter, melted
- 1 cup flour
- 1 tablespoon sugar
- 1/4 teaspoon salt
- butter
Directions
-
1Combine ingredients in blender container. Blend about 1 minute. Scrape down sides of container. Blend until smooth, about 30 seconds longer. Refrigerate batter 1 hour. Brush 6 inch crepe pan with a little butter and heat. Add just enough batter to cover bottom of pan, tilting pan to distribute evenly. Cook, turning once, until delicately golden on both sides.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Mcvitie's, mini gingerbread men, milk chocolate
Mcvitie's
NOVA 4
Cannellini Beans in salted water (20166076)
Freshona
B NOVA 3
Sparkling water
Aha
B NOVA 4
Whole Milk
C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts
Ritter Sport
NOVA 4
Guiltless Gourmet, Organic Unsweetened Coconut Water
Guiltless Gourmet Inc.
B NOVA 1
Dried egg product whole eggs
E NOVA 3
Organic grade a large brown eggs
Roundy's Organics
A
6 British Large Eggs
M&S
A NOVA 1
More Recipes to Try
Thin Mint Cookies
9 ingredients
Slow Cooker Adobo Chicken With Bok Choy
11 ingredients
Strawberry Torte
7 ingredients
Italian Meringue Buttercream Frosting With Honey
4 ingredients
Sour Cream Custard Pie
8 ingredients
Creamy Sun-Dried Tomato Couscous
13 ingredients
Watermelon Mint Ice Cream
6 ingredients
Salmon Cakes Ii
12 ingredients
Green Goddess Salad Dressing
7 ingredients
Djente Di Kacho (Dog'S Teeth Coconut Candy)
5 ingredients
Christmas Red And Green Salad
8 ingredients
Creamy Tuna Pasta Salad
8 ingredients