Crepes With Good Stuff

Name: Crepes With Good Stuff
Ingredients: 1 medium onion; 2 tablespoons vegetable oil; 34 lb ground beef; 2 tablespoons tomato paste; 12 cup flour; 1 beef bouillon cube, dissolved in one cup boiling water; 13 cup sliced mushrooms (I love to use a lot); 12 teaspoon salt; 18 teaspoon pepper; 2 tablespoons butter; 1 14 cups milk; 13 cup grated cheddar cheese; 13 cup parmesan cheese; 8 warm crepes

14 ingredients

14 steps

Ingredients

1 medium onion
2 tablespoons vegetable oil
34 lb ground beef
2 tablespoons tomato paste
12 cup flour
1 beef bouillon cube, dissolved in one cup boiling water
13 cup sliced mushrooms (I love to use a lot)
12 teaspoon salt
18 teaspoon pepper
2 tablespoons butter
1 14 cups milk
13 cup grated cheddar cheese
13 cup parmesan cheese
8 warm crepes

Directions

1

Fry onion in hot oil 5 minutes.
2

Add meat,cook 5 minutes.
3

Stir in tomato sauce,and 1/4 cup flour.
4

Add bouillon, mushrooms and seasonings.
5

Cover and simmer 45 minutes.
6

Meanwhile, melt butter in small pan.
7

Stir in 1/4 cup flour; cook 2 minutes and then remove from heat.
8

Gradually stir in milk; bring to boil while stirring.
9

Blend in 1/4 cup parmesan cheese.
10

Remove from heat and leave cover on.
11

Fill crepes w/ground beef mixture; roll up.
12

Place in baking dish, pour sauce over and then spread cheddar cheese on top.
13

Broil about 3-5 minutes until golden.
14

Serve at once!