Crescent Bacon Breakfast Ring

Name: Crescent Bacon Breakfast Ring
Ingredients: 1 (12 ounce) can Pillsbury Refrigerated Crescent Dinner Rolls (large); 8 slices bacon (cooked, but still pliable); 1/2 cup red bell pepper (chopped); 1/2 cup green bell pepper (chopped); 5 extra large eggs; 1 cup cheddar cheese (Shredded); 1 egg (for egg wash); 1/4 teaspoon salt and pepper (to taste)

8 ingredients

1 steps

Ingredients

1 (12 ounce) can Pillsbury Refrigerated Crescent Dinner Rolls (large)
8 slices bacon (cooked, but still pliable)
1/2 cup red bell pepper (chopped)
1/2 cup green bell pepper (chopped)
5 extra large eggs
1 cup cheddar cheese (Shredded)
1 egg (for egg wash)
1/4 teaspoon salt and pepper (to taste)

Directions

1

["Preheat over to 375°F.", "In a bowl, beat the eggs and add the chopped peppers. Cook the eggs in a skillet (scramble) until set but still slightly undercooked.", "Layout the crescent rolls on a sheet of parchment paper, in a \"star\"" pattern. The short flat ends in the center