Crescent Cheese Cake

Directions

1. 1
   Mix cream cheese, sugar and vanilla.
2. 2
   Spread 1 package of crescent rolls in bottom of a 9 x 13-inch pan.
3. 3
   Spread cream cheese mixture over bottom layer of crust.
4. 4
   Place second package of crescent rolls on top of cream cheese mixture to form crust. Beat egg yolk and brush on top.
5. 5
   Bake at 350° for 25 to 30 minutes.
6. 6
   Cool before cutting.