Crescent Chicken

4 ingredients
6 steps

Ingredients

  • 1 lb. chicken breasts
  • 1 can crescent rolls
  • 1 can mushroom soup
  • 1/2 lb. Cheddar cheese

Directions

  1. 1
    Boil chicken until done.
  2. 2
    Chop.
  3. 3
    Roll chicken into each crescent roll.
  4. 4
    Place in buttered casserole dish.
  5. 5
    Melt cheese and soup in smaller boiler; pour over crescents.
  6. 6
    Place in preheated oven, uncovered, at 350° until brown.

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