Crescent Chicken
4 ingredients
6 steps
Ingredients
- 1 lb. chicken breasts
- 1 can crescent rolls
- 1 can mushroom soup
- 1/2 lb. Cheddar cheese
Directions
-
1Boil chicken until done.
-
2Chop.
-
3Roll chicken into each crescent roll.
-
4Place in buttered casserole dish.
-
5Melt cheese and soup in smaller boiler; pour over crescents.
-
6Place in preheated oven, uncovered, at 350° until brown.
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